Whether this is your first time or you have been with us since the beginning, we cannot wait to bring you one of our all-time favorites!
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Deep Fried Pickles $11.99
Crispy fried pickles served with ranch dressing
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Nachos Deluxe $12.99
Homemade tortilla chips with seasoned ground beef, refried beans, tomatoes and onions, covered with Monterey Jack and Colby Cheddar cheese, served with sour cream and salsa
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Chips ’N Cheese $10.49
Homemade nacho chips piled high and smothered in Monterey Jack and Colby Cheddar cheese, served with sour cream and salsa
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Buffalo Wing Dings $11.99
Bone in chicken wings tossed in a Buffalo sauce, served with celery sticks and choice of dipping sauce
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Spicy Cauliflower $10.49
Classic, deep fried spicy cauliflower florets served with Peppercorn ranch
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Beer-Battered Onion Rings $8.99
Deep fried, served with ranch dressing
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Finger Steak $13.99
Juicy 8 oz. sizzler steak cut into bite-sized pieces, served with Sweet Baby Ray’s BBQ dipping sauce and bread
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Chicken Quesadilla $12.99
Southwest tortilla shell filled with grilled chicken, Monterey Jack and Cheddar cheese, hardwood smoked bacon, tomatoes, onions and peppers. Served with sour cream and salsa.
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Southwest Egg Rolls $11.99
Stuffed with chicken, black beans, corn and two cheeses, deep fried until golden brown and served with our fiesta dressing
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Loaded Potato Skins $10.99
Homemade and fried until golden, then loaded with Colby Cheddar cheese and hardwood smoked bacon, topped with shredded lettuce, diced tomato and chives. Served with sour cream
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Bruschetta $10.79
Fresh mix of garlic, onions, olive oil, fresh basil and chopped tomatoes, topped with a balsamic glaze, served with toasted ciabatta bread
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Garlic Cheese Curds $10.49
Crispy, herb breading, encasing melted white Cheddar cheese curds, served with bacon aioli for dippin’
All wraps served with pub fries. Try our sweet potato fries 1.59 extra
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Chicken Caesar Wrap $12.99
Strips of tender grilled chicken and fresh shredded Parmesan cheese with romaine lettuce, tossed with creamy Caesar dressing and wrapped up in a flour tortilla
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Bacon Turkey Wrap $12.99
Warm turkey, guacamole, hardwood smoked bacon, lettuce, tomatoes and ranch dressing wrapped up in a southwest flour tortilla
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Spicy Chicken Wrap $13.29
Hot and spicy chicken tenders with hardwood smoked bacon, lettuce, tomatoes, cheese and spicy ranch dressing wrapped up in a southwest flour tortilla
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Hawaiian Pork Wrap $13.29
Tender juicy BBQ pulled pork, hardwood smoked bacon, mango lime salsa, shredded lettuce and Monterey Jack cheese. All wrapped up in a warmed flour tortilla
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Vegetarian Wrap $13.29
Deep fried spicy cauliflower florets, Peppercorn ranch dressing, Monterey Jack and Parmesan cheese, romaine lettuce and diced tomatoes wrapped up in a southwest flour tortilla
All sandwiches served with pub fries. Try our sweet potato fries add 1.59
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French Dip $12.99
Thin slices of warm roast beef with melted Swiss cheese on a toasted hoagie roll, served with au jus on the side
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O’Bud’s $12.79
Roasted turkey, hardwood smoked bacon, melted Swiss cheese and homemade honey mustard on a pretzel roll
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Twisted Club $12.79
Ham, turkey, hardwood smoked bacon, smoked Cheddar, lettuce, tomatoes and basil garlic mayo, served on a pretzel bun
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Bruschetta Chicken Sandwich $12.49
If you like bruschetta, you will love this sandwich. Covered in Swiss cheese, lettuce and basil-garlic mayo, served on warm ciabatta bread
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BS Club $12.99
Triple-decker featuring stacked ham, turkey and hardwood smoked bacon, with cheese, lettuce, tomatoes and mayo
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Brisket Pulled Reuben $12.99
Pulled and piled high on grilled marble rye with sauerkraut, Swiss cheese and Thousand Island dressing
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BLT $11.99
Invented right here at Bud and Stanley’s! Okay, maybe not, but it’s a winner! Hardwood smoked bacon, lettuce and tomato
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Pulled Pork Sandwich $12.99
Slow-roasted for 6 hours, stacked with onion straws, topped with Colby cheese and BBQ sauce, served on a Brioche bun
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The Becker $13.99
Grilled chicken breast with melted Swiss cheese stacked with hardwood smoked bacon, guacamole, lettuce, tomato and mayo on grilled sourdough
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Caribbean Chicken Sandwich $13.29
This sandwich pairs a seasoned jerk chicken breast with a sweet and tangy mango lime salsa that cuts through the spicy seasoning brilliantly, served on grilled ciabatta bread
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The Triple Cheese Stacker $11.99
The ultimate grilled cheese. Swiss and Cheddar cheeses, crispy garlic cheese curds with bacon aioli served on a grilled sourdough
All entrées served with fresh grain bread and
homemade honey butter. Add a house salad to any meal 2.99
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Bud’s Bleu Steak $17.99
8 oz. sizzler, cooked to perfection, then served with our special Bleu cheese sauce and crumbles. Served with choice of potato and seasonal vegetables
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Meatloaf $13.99
2 thick slices of homemade meatloaf served with garlic red skin mashed potatoes smothered with roasted beef gravy and seasonal vegetables
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Jalapeño Chicken $15.99
Seasoned chicken breast on a bed of Mexi-rice, covered with creamy jalapeño sauce and smothered with Jack cheese, garnished with shredded lettuce, pico de gallo, tomatoes, refried beans and chipotle ranch dressing
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Shrimp Mexicali $16.99
Juicy shrimp sautéed with authentic spices and blended perfectly with pico de gallo, served over Spanish rice and garnished with shredded lettuce, diced tomatoes, refried beans and tortilla chips
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Angus Steer Sizzler 16.99
Hand-cut 8 oz. sizzler char-broiled to perfection and served with garlic herb butter and your choice of
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Caribbean Salmon $19.49
Pan-seared salmon with a sweet and tangy mango lime salsa, served with rice and seasonal vegetables
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Liver & Onions $14.99
Tender beef liver sautéed with onions and topped with hardwood smoked bacon. Served with choice of potato and seasonal vegetables
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Bourbon Street Chicken $15.99
Juicy, tender chicken breast simmered in our homemade bourbon glaze. Topped with dried cranberries and onion straws, served with rice and seasonal vegetables
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Baked Salmon $18.99
Pan-seared salmon and lightly baked. Served with rice and seasonal vegetables
Fridays & Saturdays
A hearty 13 oz. cut of USDA Choice Prime Rib and secret seasoning,slow-roasted to perfection for hours and prepared to your liking, served with choice of potato, our house salad and warm fresh grain bread with homemade honey butter
For children 10 and under. All menu items include applesauce and veggies. Also includes, choice of milk, soft drink or juice.
All garden salads are served with fresh grain bread and homemade honey butter.
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Southwest Salad $14.99
Spicy chicken, black bean corn salsa, pico de gallo, romaine lettuce, tortilla strips, Monterey Jack and Cheddar cheeses, topped with guacamole and served with homemade chipotle ranch dressing
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Cobb Salad $13.99
Diced chicken, Bleu cheese crumbles, chopped hardwood smoked bacon, tomatoes, Colby Cheddar cheese and egg over romaine lettuce
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Taco Salad $13.99
Fresh greens topped with seasoned ground beef, tomatoes, Cheddar and Monterey Jack cheese, surrounded with homemade tortilla chips. Served with Fiesta dressing
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Caesar Chicken Salad $13.99
The classic presentation of romaine lettuce tossed in our Caesar dressing, fresh shredded Parmesan cheese and homemade croutons, topped with a juicy char-grilled chicken breast
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Chef Salad $13.99
Featuring ham, turkey, Monterey Jack, Cheddar cheese, egg and tomatoes on a bed of fresh lettuce
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Cheeseburger Salad $13.99
Our cheeseburger patty covered with fresh greens, hardwood smoked bacon, tomatoes and egg slices, served with choice of dressing. You will never miss the bun
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Wet Burrito Half $10.49 · Full $12.99 ·
All meat add $.99Seasoned ground beef, refried beans, lettuce and tomatoes wrapped in a flour tortilla then smothered in our homemade meat sauce and melted Monterey Jack and Cheddar cheeses, garnished with tortilla chips
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The Guac Burrito $15.99
Grilled chicken, Spanish rice, guacamole, pico, lettuce and tomatoes wrapped in a flour tortilla. Smothered in our homemade meat sauce and melted Monterey Jack and Cheddar cheeses, garnished with tortilla chips
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Spicy Hot Chicken Burrito $14.99
Spicy, sliced chicken breast sautéed with onions and bell peppers, topped with a unique hot verde sauce and Monterey Jack cheese
Every Tuesday
Our half meat and bean burrito served with your choice of a domestic pint draft or a soft drink
All pasta dishes are served with warm fresh grain bread and homemade honey butter
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Goulash $13.99
Just like mom used to make! A hefty portion, enough to take home. An all-time favorite. One of our best sellers! Try it spicy
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New Orleans Chicken Pasta 15.99
Strips of Cajun chicken breast smothered in our secret bayou sauce on a bed of linguini and sprinkled with multi-colored peppers. This dish has some heat!
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New Orleans Cajan Shrimp Pasta 17.99
Cajun Shrimp smothered in our secret bayou sauce on a bed of linguini and sprinkled with multi-colored peppers. This dish has some heat!
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Bud’s Mac & Cheese $14.99
5-cheese blend baked up with cavatappi noodles and topped with baked breadcrumbs
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Bud's Mac & Cheese
w/ Pulled BBQ Pork $17.99 -
Bud's Mac & Cheese
w/ Grilled Chicken Breast $17.99 -
Bud's Mac & Cheese
w/ Bacon $16.59 -
Shrimp Scampi $17.99
6 shrimp sautéed in garlic, wine lemon butter sauce finished with fresh tomatoes and parsley. Served on a bed of linguine
Our “famous” almost 1/2 lb. burgers are made with 100% top Angus Beef, fresh never frozen. Served on a toasted brioche bunalongside a pile of pub fries.
(All burgers are cooked pink or no pink.)
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Original Pub Burger $12.59
Yeah, the “almost famous” one! Big… juicy… messy
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Pretzel Burger $13.99
Onion straws, jalapeños, Pepper Jack cheese and Chipotle ranch, served on a pretzel bun
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Mushroom Swiss Burger $13.79
Fresh mushrooms and onions gently sautéed and nestled in Swiss cheese
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Bud’s Black & Bleu Burger $13.99
We cover this baby with Cajun spices, our homemade Bleu cheese sauce, then topped with onion straws
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Southwest Veggie Burger $13.99
Burger made with 3 grains: corn, black beans and roasted peppers, topped with Pepper Jack cheese, guacamole, pico de gallo and lettuce with Chipotle ranch
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Batman Burger $13.99
Cheddar Colby Jack cheese and crispy hardwood smoked bacon
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Olive Burger $13.79
Fresh green olives, lettuce, a slice of onion and mayo make this one a real winner!
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Cowboy Burger $13.99
Hardwood smoked bacon and smoked Cheddar cheese, topped with housemade BBQ sauce and onion straws
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Garlic Burger $14.99
Sautéed onions, shredded Monterey Jack cheese, bacon aioli and topped with crisp garlic cheese curds, lettuce and tomato
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Patty Melt $13.99
Angus burger with a pile of caramelized onions, Swiss cheese and Thousand Island dressing, served on toasted marble rye
All baskets are served with pub fries and homemade coleslaw
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Chicken Strip Basket $13.99
Strips of tender chicken breaded then fried ’til golden brown
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Beer Battered Cod Basket $14.99
Fried to a crisp golden brown, served with tartar sauce
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Shrimp Basket $15.49
Large delicious deep-fried shrimp served with our homemade cocktail sauce
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Wing Ding Basket $14.99
Crispy deep fried chicken wings… You know you love ’em! Try it BBQ or hot Buffalo style
Every Monday
Fresh, never frozen, juicy 1/3 lb. burger, served with pub fries. Includes a pint of domestic draft or a soft drink
$9.49
Available Monday-Friday 11am-3pm. Not valid for to-go.
All items luncheon size
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Goulash
One of Bud & Stanley’s best sellers. Served with a breadstick
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Taco Salad
Fresh greens topped with seasoned ground beef, tomatoes, Cheddar and Monterey Jack cheese, surrounded with homemade tortilla chips. Served with Fiesta dressing
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Chef Salad
Ham, turkey, Monterey Jack, Cheddar cheese, egg and diced tomatoes on a bed of fresh greens
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Wet Burrito
Seasoned ground beef, refried beans, lettuce and diced tomatoes wrapped up and covered with meat sauce and melted Monterey Jack and Cheddar cheeses
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Meatloaf
Homemade served with smashed red skin potatoes and roasted beef gravy and seasonal vegetables
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Cobb Salad
Diced chicken, Bleu cheese crumbles, chopped country bacon, diced tomatoes, Colby Cheddar cheese and egg over romaine lettuce
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Shrimp Basket
Delicious deep fried shrimp served with pub fries, coleslaw and our homemade cocktail sauce
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BLT
Always a favorite. Country hardwood bacon, lettuce and tomatoes served with pub fries
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.